For Diageo, Barracuda BarCatering designed the drink concept for an evening with “Friends of Friends” – a publication that presents the people of our time from around the world. The drinks could not be better suited: “Zeitgeist Gimlet”, “Jet Lag Sour” and “Metro Mule” were available for around 130 guests at the mobile bar Blackstar-On mobile bar.
At an exhibition opening at the Bvlgari store on Berlin’s Kurfürstendamm, Barracuda Bar Catering served approximately 100 invited guests with champagne and gave the event a special sense of splendour with the mobile bar service and professional bartenders.
The largest publishing house in Europe in 2016 celebrated Christmas at the Berlin radio studio. The bartenders and baristas from Barracuda Bar Catering supplied the 3,500 guests with festive drinks and classic cocktails at twelve mobile bars. Cheers and thanks for your order.
Christmas parties are the office parties which are most often raved about and talked about for a long time. Especially when the Barracuda Bar Catering bartenders provide tasty Mojitos, Pimm’s Cups or Gin Tonics, and cocktail catering which perfectly fits the event.
At a store event for the French luxury brand Chanel at KaDeWe, Barracuda Bar Catering provided the bar service. The bartenders whipped up Mojito and Piña Colada Cuban Style drinks, and served the 80 invited guests the perfect drinks to go with a little black dress.
From the 4th to the 12th of December 2016, visitors to KaDeWe could enjoy fine Perrier-Jouët champagne at the mobile bar. Barracuda Bar Catering would like to say thank you for the order.
At the Mobile Bar Blackstar-On, around 400 guests celebrated the presentation of the new Porsche Panamera with Barracuda Bar Catering. The bartender invited guests to enjoy the celebration with classic drinks and cocktails. Cheers and thanks for your order!
The NetApp Insight was held for the third time from the 14th – 17th of November 2016 at Berlin CityCube. Barracuda Bar Catering mixed drinks including Whisky Sour and Martini at several mobile bars. Several trained baristas attended to provide fresh coffee and latte art. The professional Barracuda bartenders also provided a workshop at the event.
With six bartenders and several mobile bars, branded with either the logo of Moët & Chandon or Dom Pérignon, Barracuda Bar Catering accompanied the prestigious GQ Awards at the Komische Oper Berlin. 900 guests celebrated the Men of the Year 2016 event here with fine champagne.
At the event location “Friends Space Berlin”, friends of friends have a home. And when your friends arrive, there will be no lack of great drinks, of course. This was ensured at a dinner event of the popular publication “Friends of Friends”, by the bartender from Barracuda Bar Catering: At the mobile bar Blackstar-On, bartender Marcus mixed creative Diageo drinks.
At a trade fair in Berlin Estrel Hotel, the bartender from Barracuda Bar Catering whipped up fitting drinks for German Rail, with the motto “Mobility of the Future”: At the Smoothiebar, the 300 guests could choose between a fruity “Green Energizer”, a fresh “Yellow Passion” or a delicious “Freshly Balanced” drink. Cheers and ahoy!
Ungava is not only the name of a region in Canada, but also of a popular gin from that region. At Bar Convent 2016, the Barracuda Barcatering bar staff presented this Canadian drink in a variety of combinations and gave visitors to the event a taste for genuine Canadian gin.
Thank you, and until 2017.
At the “GQ Time Awards 2016” everyone really was watching the clock: in the “Gebrüder Fritz” function room in Berlin on 4 October 2016, the best men’s watches of the year were chosen. Guests and winners could raise a toast with timeless, stylish drinks from the Barracuda bar.
At the German Society of Urology Convention, the Barracuda baristas provided the finest coffee creations and refreshing drinks on the Berlin Chemie stand. Thank you for your order.
Pommery champagne can be so much more. This was demonstrated by the Barracuda Barcatering staff at Bar Convent 2016, with examples including the Cocktail Rouge – an exquisite mixture of Pommery Brut Royal Champagne, Camus Cognac, Lillet Rouge, raspberry syrup and red berries.
The Emporio Armani store in Ingolstadt presented the latest fashion trends to some 150 guests with champagne, cocktails and live music. The trends at the bar were set by Barracuda, with a Vogue No. 1 Cup, a Chocolate Bramble and a Lavender Fizz. Cheers!
The Water Company has held an international reputation for fine spirits since 2007. At Bar Convent 2016 in the Berlin Station, the Barracuda team unveiled the variety of tastes from drinks manufacturers from Domingo Vermouth to Pitman Gin to Ledger’s Tonic.
The Thomas Henry stand in Hall 7 was a real crowd puller at Bar Convent 2016: over a period of two days on a space of just over 42 square metres, the Barracuda team presented the variety of products and mixture options offered by the Thomas Henry range. It is obvious that soft drinks are essential at any bar. Cheers and thanks for the order.
For visitors to Berlin Bar Convent 2016 from 11 to 12 October there was a particular highlight to be tasted: the Barracuda bar staff presented several varieties of Botran premium Guatemalan rum on the Botran stand.
Barracuda bar staff demonstrated everything that Belsazar Vermouth can do at Bar Convent 2016. Among the drinks mixed on the Belsazar stand by the professionals was a germano mexicano, and the bar staff delighted visitors to the fair visitors with the fruity and smoky notes.